Menu
STARTERS
| ROSTI POTATO AND FETA BITES (V) with sweet chilli dip | £4.95 |
| SMOKED SALMON with crème fraiche and chive dressing | £4.95 |
| DUCK SPRING ROLLS and plum sauce | £4.95 |
| BREADED HOT AND SPICY PRAWNS and chilli jam | £5.25 |
| DEVILLED WESTCOUNTRY WHITEBAIT | £4.95 |
| HOMEMADE SOUP OF THE DAY | £3.95 |
| LOCALLY MADE TUNA AND MOZZARELLA FISHCAKE with spicy salsa | £4.95 |
| HOT CRISPY CHICKEN CAESAR SALAD | £4.95 |
| BREADED GOAT’S CHEESE (V) with home-made pear chutney | £4.95 |
| PATE OF THE DAY with toast | £4.95 |
PLEASE MENTION GLUTEN FREE OR
SPECIAL DIETARY REQUIREMENTS AT TIME OF ORDERING
MAIN COURSES
OUR STEAKS ARE LOCALLY SOURCED
AND SUPPLIED BY HOWELLS OF TAVISTOCK
| SIRLOIN | £12.95 |
| FILLET | £16.95 |
| RUMP with fresh chilli and garlic butter | £11.95 |
| (approx. uncooked weight 8oz) | |
| PEPPERCORN SAUCE | £1.50 |
| BAKED GAMMON HAM with pineapple and cheese | £8.95 |
| DOUBLE LOIN LAMB CHOP | £9.25 |
| All above served with chips, jacket potato or full salad and are Gluten free | |
GRILLED PORK STEAK with stilton sauce and bramley apple compote, vegetables and potatoes | £9.50 |
FISH DISHES
| BREADED WHOLETAIL SCAMPI | £8.95 |
| LARGE BATTERED HADDOCK | £7.95 |
| FILLET OF SOLE IN LEMON AND ROSEMARY BREADCRUMBS | £8.95 |
| All above served with chips, jacket potato or full salad | |
BAKED FRESH FILLET OF SALMON finished with feta sundried tomato and basil butter, served with vegetables and potatoes | £9.75 |
SIDE ORDERS
| BASKET OF CHIPS | £1.95 |
| CHEESY CHIPS | £2.50 |
| SIDE SALAD | £1.95 |
| GARLIC BREAD | £1.95 |
OLD FAVOURITES
| HOMEMADE BEEF LASAGNE | £7.95 |
| BUTTERFLY CHICKEN BREAST PIRI PIRI with tomato, pepper and lime chutney | £8.75 |
| HOME MADE STEAK & KIDNEY PIE | £8.25 |
| all the above with chips, jacket potato or salad | |
CHICKEN SUPREME with asparagus wrapped in bacon, finished with a white wine and cream sauce with vegetables and potatoes | £9.75 |
| CHEFS BEEF CHILLI homemade with rice and tortilla chips | £7.75 |
VEGETARIAN OPTIONS
| LENTIL CAKES WITH SPICY SALSA AND MOZZARELLA GLAZE with vegetables and potatoes | £9.50 |
| ASPARAGUS, RED ONION AND GOATS CHEESE TART with vegetables and potatoes | £8.95 |
| SPICED BUTTERNUT SQUASH, SPINACH AND WALNUT BAKE with chips, jacket potato or full salad | £7.95 |
| ROAST VEGETABLE AND MOZZARELLA CAKE with full salad and tomato salsa | £7.95 |
SALADS
| FARMHOUSE HAM local ham carved from the joint | £8.25 |
| PRAWN Succulent prawns with marie rose sauce and granary bread | £8.95 |
BAR SNACKS
(Not available in the restaurant in the evenings)
| BATTERED COD GOUJONS | £5.95 |
| BATTERED CHICKEN FILLETS | £5.75 |
| LOCALLY MADE BEEFBURGER WITH CHEESE | £5.50 |
| PORK SAUSAGES | £4.25 |
| LOCAL HAM | £5.25 |
| PORK SAUSAGES AND LOCAL HAM | £6.25 |
| GLAMORGAN SAUSAGES (V) & garlic mayo | £4.75 |
| MINTED LAMB BURGER topped with goats cheese and red onion marmalade | £7.95 |
| all above served with chips | |
|
|
PLOUGHMANS | |
| MATURE LOCAL CHEDDAR | £6.50 |
| STILTON | £6.95 |
| served with bread, pickles and salad |
FRESHLY BAKED BAGUETTES | |
| PRAWN PINEAPPLE AND MAYO | £5.75 |
| SMOKED SALMON AND CREME FRAICHE | £5.75 |
| LOCAL HAM AND WHOLEGRAIN MUSTARD | £5.50 |
| BRIE AND FRUIT CHUTNEY | £5.50 |
| TUNA AND MAYO | £5.50 |
| HOT CHEDDAR AND GARLIC BUTTER | £5.25 |
| GRILLED GOAT’S CHEESE AND TOMATO | £5.50 |
SEE BLACKBOARDS FOR TODAYS SPECIALS AND DESSERTS
TRADITIONAL SUNDAY ROAST AVAILABLE EVERY SUNDAY 12-2 PM
All our food is freshly prepared to order.
We use local produce wherever possible.
IT IS IMPORTANT TO ADVISE US OF ANY DIETARY REQUIREMENTS WHEN ORDERING. OUR MEAT IS SUPPLIED FROM HOWELLS OF TAVISTOCK
Please note: Menu is subject to change without notice. E & OE
Labels: Menu